top of page
Simply Served - Weekly Meal Prep Simply Served offers premium, chef-prepared meals designed for convenience without compromise-fresh, flavorful, and ready when you are!


Simply Served Bites
Simply Served Bites
Simply Served Bites are our chef-crafted small bites, savory satisfying, and easy to enjoy at home or on the go!


Mini Beef Empanadas
Golden fried empanadas available in chicken, beef, tofu, and spinach and cheese empanadas.
$47.76
24 CT
Mini Beef Empanadas


Mini Spinach and Cheese Empanadas
Golden fried empanadas available in chicken, beef, tofu, and spinach and cheese empanadas.
$37.34
24 CT
Mini Spinach and Cheese Empanadas



Simply Served Mains
Simply Served Mains
Simply Served Mains offer premium, chef-prepared entrées designed for effortless dining—fresh, flavorful, and made to fit busy lifestyles.


South of The Boarder Taco Bowl
Seasoned ground beef (80/20) on a bed of cilantro lime rice, topped with tomatoes, red onion, corn, black beans, crispy tortilla strips, avocado, and a house-made cilantro sauce.
Single serve
$16.50

Serves 4-6
$85.00
Per Person
South of The Boarder Taco Bowl


Mediterranean Chicken Bowl
Lemon & Herb Roasted Chicken on a bed of seasoned brown rice, topped with diced cucumber & tomato salad, red onions, feta cheese crumbles, and a house-made tzatziki, with a lemon & fresh dill drizzle.
Single serve
$18.50

Serves 4-6
$95.00
Per Person
Mediterranean Chicken Bowl


Chickpea & Sweet Potato Curry (v/vg)
Coconut curry roasted chickpea & sweet potato, on a bed of turmeric quinoa topped with roasted bell, carrots, and sauteed onions
Single serve
$16.85

Serves 4-6
$89.00
Per Person
Chickpea & Sweet Potato Curry (v/vg)


Cajun Style Chicken Alfredo
Pan seared Cajun style chicken breast on a bed of creamy house-made alfredo & fettuccini pasta, topped with sauteed peppers and a side of garlic roasted broccolini
Single serve
$17.85

Serves 4-6
$93.00
Per Person
Cajun Style Chicken Alfredo

View Full Service Menu

Screenshot 2025-07-29 210156.png

Service Disclosure for Event Bookings with Livy O's Culinary Service Group:

To ensure the best experience and seamless service, please review the following terms for securing your booking:
 

  • Disclaimer: The above menu does not include service fee, state sales tax, or gratuity. Please note. Please note, a food & beverage minimum of $1,500 for delivery services and $3,000 for banquet services is required for all catering services. Prepayment of all invoices is confirmation of service.

  • Hospitality Service Charge: A 23% service charge is applied to all invoices on food, beverage, and rental items to cover essential operational costs, including but not limited to equipment usage, disposables, administrative labor, and event service support. This service fee does not include gratuities. 

  • Booking Deposit: A non-refundable deposit of 25% of grand total or $750 whichever is higher required to confirm and secure our services for your event. This deposit applies to the total balance of your invoice.

  • Notice for Banquet-Staffed Events: A minimum of 14 business days advance notice is required for all banquet-staffed events. A $3,000 food & beverage catering minimum is required for banquet-staffed events. 

  • Notice for Delivery Service Events: A minimum of 5 business days advance notice is required for all delivery events. A $1,500 food & beverage catering minimum is required for all delivery services.

  • Gratuity: Although gratuity is not required, however it is welcomed. Gratuity is not automatically included in any of services. 


Contact our sales team at email events@livyos.com for further questions. We appreciate your business and look forward to creating an exceptional culinary experience for your event.

bottom of page